YOU ARE HERE: HOME > EXPLORATIONS 4 KIDS > CHEMIISTRY EXPERIMENTS > FOOD CHEMISTRY

A to Z Home's Cool Home Page


Earn your certificate from the comfort of your own computer.

A to Z Home's Cool Homeschooling

 

Explorations 4 Kids

I am Ann Zeise, your guide to the best and most interesting and useful sites and articles about home education on the web.

 
A to Z Home's Cool Web

Home ~ New Kids Links ~ Contact Ann Zeise ~ Curriculum Shopping
Site Index: A  B  C  D  E  F  G  H  I  J  K  L  M  N  O  P  Q  R  S  T  U  V  W  X  Y  Z

Explore Chemistry

Bubbles
Chemicals
Classes
Crime Scene Investigation
Experiments
Food Chemistry
Gak Recipe
Ice Cream
Showy Demonstrations
Software

Chemistry Materials

Chemistry Books
Chemistry Software

Related Topic

Cooking Kids' Recipes

Explorations 4 Kids

Computer Literacy
Drivers Ed
Fine Arts
General Interest
Health & Fitness
Language Arts
Languages
Math
Science Experiments
* Astronomy
* Biology
* Chemistry
* Earth Science
* Physics
Social Studies

A to Z Home's Cool

Home
Articles
Beginning to Homeschool
Chat Room
Community Networking
Concerns
Curriculum Shopping
Distance Learning Programs
DVD Rentals
Early Years
Events
Explorations 4 Kids
Field Trips
Gifted Kids
Holiday Directory
Homeschooling Jokes
Laws & Legalities
Lessons & Ideas
Methods & Styles
Regional Information
Religion & Cultural
Special Needs
Support Group Resources
Teens & College-Bound
Thoughts & Hard Facts
Unschooling
 

Science Fair Success Using Supermarket Products (Science Fair Success)
by Salvatore Tocci
Students are told how to turn milk into cheese, test the sugar content of cookies, and encouraged to try other intriguing activities.
 
The Science Chef Travels Around the World : Fun Food Experiments and Recipes for Kids
by Joan D'Amico, et al
Explains scientific concepts such as viscosity by experimenting with honey (Egypt) or how osmosis works by soaking cucumbers in vinegar (France).

Food Chemistry

Cabbage Juice - pH indicator
Make your own acid/base indicator by boiling red cabbage. Use the juice to pH-test different fluids.

Chemistry 101 for Pound Cakes
In order for a cake to rise, it must have a leavening agent to make the batter increase in volume. Most of the cakes use carbon dioxide, which is released from the baking soda or baking powder in the recipe.

A Chocolate Chip Cookie Recipe for Chemists
The following recipe for chocolate chip cookies appeared in Chemical & Engineering News (June 19, 1995). It was attributed to Jeannene Ackerman. Enjoy!

The Extreme Diet Coke & Mentos Experiments
What happens when you combine 200 liters of Diet Coke and over 500 Mentos mints? It's amazing and completely insane.

Homemade Glue from Milk
With this experiment you can make surprisingly good glue from common kitchen items.

How Spud Guns Work
It's all about expansion of gases. In this article, we will examine the science behind spud guns' ability to fire potatoes over long distances. We will also discuss other uses for spud guns as well as safety and legal issues.

Making Invisible Ink Appear
Using milk, baking soda, lemon juice or other food sources to make invisible ink. Which works best?

Science is Sweet
Most people already know about the mentos and soda trick, but here are a few more fun science experiments you can do with your mom. And they involve treats, which just makes them even more compelling. And scientific, it's all in the name of science.

Quick and Easy Kitchen Chemistry Experiments You Can Share with Your Kids
Hi, I'm Aurora Lipper, owner of Supercharged Science. And yes, there are better, more successful ways to learning science. Let's mix up chemicals that bubble, ooze, freeze, and change colors.

Soda Can Cannon
This is a fun experiment, relying on pressure inside a plastic bottle to shoot a cork several dozen feet into the air. Parental supervision is recommended.

The Sugar Cube Page
Includes The burning sugar cube trick and The floating sugar cube trick.

Sunkist Kids Experiments
Experiments and recipes using oranges and lemons. From Sunkist.

Testing for Starch
In chemistry, many substances change color due to reactions with other substances. An example of this is iodine. Iodine turns blue whenever it is combined with starch.

Twinkies Test
This is a series of experiments done during finals week by a bunch of Rice U. students. A humorous look at experiments to reward you for sticking with me this far.

Water to Wine
The magician taps the edge of a glass of water with a wand and quickly pours it into an empty wine glass, and voila! The water is instantly changed into red wine. Pouring the wine into a third container changes it back into water.

More ...

Chemistry Books & Kits from Sonlight
 
Chemistry Supplies Kit
Some items breakable, some consumable, may be shared.

High School Chemistry
Addresses the theoretical and mathematical bases of chemistry. (Students are urged to complete Algebra 1 prior to taking the course, although it is not required.) With the experiments that go with this program you will have another true high school level experience.

AP Chemistry Program
This AP Chemistry course covers detailed descriptions of limiting-reagent stoichiometry, atomic and molecular orbitals, intermolecular forces, solutions, equilibria, acids and bases, redox reactions, nuclear chemistry, and organic chemistry.

Related Books From Amazon.com

The Science of Cooking
by Peter Barham
Recommended by Heidi on our Group. "It's a great book for homeschoolers. It goes into the chemistry of foods--why they taste the way they do, covers thermodynamics as related to cooking and a bit of physics. There are SCIENCE/cooking experiments at the end of most chapters, some recipes to test out the things learned."


The Magic School Bus Gets Baked in a Cake : A Book About Kitchen Chemistry

by Joanna Cole
When the class tries to bake a cake for Ms. Frizzle's birthday, they wind up inside it and have some delicious fun learning all about mixtures and reactions that occur when ingredients are combined.

Best Selling
Homeschooling Books

Welcome
Home

Explorations 4 Kids
Chemistry Experiments

New Kids Links

Contact
Ann Zeise

© 1997 - Ann Zeise. All Rights Reserved.
Terms of Use & Privacy Policy

Advertise